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Brother Yat Restaurant, USJ 1


We went to this Brother Yat for our care cell's CNY and February Birthday celebration dinner. I passed by this place a few times while going to my favourite F4 Restaurant down the road. I always ask myself if the food from that place tasted any good every time I see it. One day, my sis went there and try and told me about their signature dish sauna prawns (live prawns soak in beer for a while then put on a hot pot to be cook alive) the process seems cruel but will try it definitely. 

We didn't order the sauna prawns this time round as few of my friends are allergy to prawns. Since it's CNY of course we orderd Yee Sang, we had jelly fish instead of sashimi fish. 
Here comes the fun part, tossing the yee sang
The aftermath of tossing.. messiness! 
Salted egg squid - tasted good, the squid is fried just nice not too dry
German style pork knuckle - the meat were tender and skin were crispy. The sauce was nice, a bit of sourish and pepper taste. 
Sweet Potato Leaves fried with Fu Yu - tasted alright
XO Sauce fried Tau Fu - tau fu are homemade, its quite a unique combination
Crispy Brinjal - the brinjal were not that crispy as the name has said it, but this dish tasted good with some dried shrimps added to it
Steamed fish with Salted veg & tau fu - this tasted good and the sauce is very tasty. 

The food in this place in general tasted good, will definitely visit again and try the sauna prawns the next time. 

One for the record.. :) 

Address:


Brother Yat Restaurant
Lot B1-765, Jalan Subang 4,
Taman Industri Sungai Penaga (Ultramine Industrial Park),
47500 Subang Jaya,Selangor
GPS : N3 02.812 E101 35.807
Tel: 012-6846276